Why Does a Toaster Oven Cook Faster Than a Conventional Oven?

Finding the fast cooking oven within a limited budget is somehow difficult. When you look for the budgeted oven, your first priority would be cooking and heating food faster.

If so, then you must consider the toaster oven for your home. It doesn’t occupy much space and is the smartest option for a smaller family.

Does a toaster oven cook faster than a conventional oven? Yes, the toaster oven cooks somehow faster than the conventional oven. In fact, the oven will provide you better service than the conventional oven to some extent.

Now, get down to the business and know how the toaster oven works better than the conventional oven.

Ready? Let’s start!

Does A Toaster Oven Cook Faster Than a Conventional Oven?

Both the toaster and conventional oven come with almost similar cooking times. But, according to the users, the toaster oven cooks faster than the conventional oven.

In the regular oven, a full chicken usually takes 60 minutes to cook at 300 degrees Farenheight. The same chicken is perfectly cooked within 45 minutes only at the toaster oven.

That means the toaster oven reduces the cooking time 25% lower than the regular oven. But, you must preheat the ovens to finish your cooking within this accurate time.

Now, a question might commonly come into your mind, why does the toaster oven cook faster than the conventional oven?

We’ve also figured this out. Let us show you the stronger causes which reduce the toaster oven’s cooking.

Keep reading!

Why Does a Toaster Oven Cooks Faster Than the Conventional Oven?

Although the conventional oven has the smartest cooking system, it cannot cook fast as the toaster ovens. There are several reasons behind making the toaster oven’s cooking time faster than the conventional oven.

• First, come to the size of the toaster ovens that is smaller than the conventional ovens.

           When you enter the same amount of food both in the small-sized and large-sized oven, who’ll win? Obviously, the small-sized oven. So, the size is considered the first, in fact, the main cause of the toaster oven’s reduced cooking time.

• We have figured out another equipment that causes the difference in cooking time between the toaster and conventional oven. And that is a pre-installed fan inside the toaster oven.

           The toaster oven features a fan that circulates the warm air after starting. Unfortunately, this feature is unavailable in the conventional oven.

When you start the toaster oven, the fan blows the warm air to insert the air into the food. The higher this fan circulates the warm air, the faster the cooking will get finished.

This is why you can finish your cooking faster into the toaster oven than the conventional ones.

Why Is Toaster Oven Better Than the Conventional Oven?

Regardless of cooking time, some more benefits of the toaster oven make it a better option than conventional ovens.

Thinking I am exaggerating? Of course, not!

Look what we have found for you. The additional benefits make the toaster oven a better option than the conventional oven.

The toaster oven consumes lower electricity.

The toaster oven is more energy-efficient than regular standard ovens. When cooking any food, the toaster oven needs a maximum of 1200 to 1400-watt electricity.

In contrast, the conventional oven consumes 1000 to 5000-watt electricity that increases the electricity costs.

This means the toaster oven consumes 33% to 50% less energy than a standard oven.

The toaster oven takes a lower preheating time.

The preheating time of the toaster oven is also lower than the conventional oven. That means you have to spend lower time in the kitchen to finish the cooking.

The toaster oven needs to preheat only for 5 minutes. In comparison, the conventional oven needs to preheat for 10 to 15 minutes. Indeed, this makes you wait much longer in the kitchen to complete the cooking.

The toaster oven doesn’t have installation costs.

You don’t have to spend money to install the toaster oven into your kitchen. Just unpack the oven, put it in your kitchen and start to use it.

Inversely, the conventional and electrical oven needs professional installation. Without spending a dollar, you cannot install and use this oven for your needs.

The toaster oven makes Flipping the food optional

Most of the recipes need to flip in the middle of cooking time for even cooking. When you open the oven’s door for flipping, you might burn your hand.

Using the toaster oven, you can avoid flipping to some extent. That’s because food cooked into the toaster oven doesn’t need to flip so much.

The toaster installed fan of the toaster oven enters the hot air into the food and cooks the food evenly. Conversely, as the conventional oven has no fan in it, you must flip the food to cook it evenly.

Toaster ovens are less costly.

The costs of the toaster oven start from $40. The costs for an average size standard toaster ranges from $200 to $300.

Contrariwise, a well-mounted full-sized regular oven cost ranges between $500 to $2000. Some branded and good capacity standard ovens also expenses more than $2000.

FAQs

The sum up!

Whether you buy the toaster oven or conventional oven, it is up to you. If you prioritize cooking time instead of the food quantity, you must consider the toaster oven. 

Does the toaster oven cook faster than a conventional oven? Of course, it does. It takes 25% lower time to cook any food into the toaster oven than the conventional ones. That is why a toaster oven is a perfect option for small families and singles.